Easy Ranch Style Beans Recipe (2024)

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Everyone will love Crock Pot Ranch Style Beans for a hearty and delicious side dish. Each bite has just the perfectamount of seasoning and the slow cooker does all the work.

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Crock Pot Ranch Style Beans Recipe:

This slow cooker ranch style beans recipe is one of my favorite side dishes to make. Ranch Beans Recipe starts with dried pinto beans, simple seasoning and tomato paste to make a rich and hearty side.

I adapted a recipe I found awhile back and made it my own and it is amazing. No need to soak beans overnight. Simply place everything in the slow cooker and let it do all the work. In about 8 hours you will have delicious ranch style beans.

This recipe is so easy since soaking beans is not required. If you love making beans in the crock pot, try one of these other recipes – Crock Pot Refried Beans or Crock Pot Black Beans.

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What are Ranch Style Beans?

Ranch Style Beans start with pinto beans and are cooked in a chili type gravy. They are similar to bake beans but not as sweet. They are usually made without meat but with simple seasoning.

Ranch Style beans can be served with many different dishes. We have served them with our Mexican dishes or as a side to our grilled meats.

Ingredients for Ranch Beans:

  • Dried Pinto Beans
  • Tomato Paste
  • Chopped Onions
  • Minced Garlic
  • Chili Powder
  • Crushed Red Pepper Flakes
  • Salt
  • Cumin
  • Dried Marjoram
  • Water

I told you it was SO easy to make this and very inexpensive too.

How to Make Ranch Beans in the Crock Pot:

  • Step 1 – Add ingredients to slow cooker – Place all of the ingredients in the crock pot in order. I like to put the water in last because it tends to ‘mix’ everything nicely together.
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  • Step 2 – Garlic Substitute – If you do not like to mince garlic yourself, you can substitute 3-4 teaspoons of bottled minced garlic. (This is an indulgence, but it is a big convenience and sometimes you can find it marked down. Plus, one little bottle will last a long time.)
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  • Step 3 – Slow Cook – Cook on low 8 hours or high for 5 hours.
  • Step 4 – Serve and Enjoy – Serve hot and toss a pinch (or two) of shredded cheese on top for a little extra yum.
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Recipe Variations:

  • Seasoning – The seasoning can be changed to what your family prefers. Feel free to add in more red pepper flakes or hot sauce to make it more spicier.
  • Add Meat – Ranch style beans are usually made without meat but you can definitely add in some. For a delicious Mexican food option add in some tex mex ground beef. Ham or bacon is also a great option.
  • Types of Beans – Ranch Style beans is similar to a Bush’s chili beans. They are usually made with kidney beans but you can easily use ranch style beans as a substitute in your chili.
  • Onion and Garlic – We like to use fresh ingredients to make this recipe. But you can use dried onions and minced garlic for this recipe.
  • Make it Sweeter – You can also try adding brown sugar and aham hock to this bean recipe. It will taste more like baked beans instead of ranch style beans but still delicious.

Easy Slow Cooker Ranch Style Beans Recipe:

Cooking the beans is that easy. The crock pot literally does all the work for you. Everything gets blended together for just an amazing flavor.

Come back in 8 hours and this delicious meal will be ready to gobble up. If you need it sooner, try 5 hours on high instead.

Serve and top with a little shredded cheese for a great meal.

Keep reading for the full recipe below.

This is Budget Friendly.

If your family loves these as much as we do, learn how to make them easily and quickly in the crock pot. You can make a huge batch for very little money or effort.

Once you make this easy recipe, you won’t buy the cans at the store anymore. These are fabulous and our entire family gobbles them up.

Dried beans are so cheap and inexpensive. This really is a budget friendly meal packed with flavor.

What to Serve with Ranch Style Beans:

There are many ways to serve these beans. You can serve them with your Mexican Recipes, grilled or baked meats.

  • Cornbread – You can make a meal out of these beans and serve with cornbread. We love this Easy Homemade Cornbread Recipe and Cheddar Jalapeno Cornbread Recipe.
  • Pulled Chicken – Or serve the beans as an easy side dish. They go great with these Crock Pot BBQ Pulled Chicken Recipe.
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Recipe Tips and Tricks:

  • Large Bowl – Feel free to mix in the seasoning in a bowl prior to pouring in the slow cooker.
  • Add in Water – I like to put the water in last because it tends to ‘mix’ everything nicely together.
  • Minced Garlic – If you do not like to mince garlic yourself, you can substitute 3-4 teaspoons of bottled minced garlic.
  • Stove Top Option – If you prefer, you can make this recipe on the stove top. But you will need to soak the beans first prior to cooking.
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How to Store:

Place the leftover beans in an air tight container in the fridge. They will last about 3 days if stored properly.

We recommend reheating on the stove top or in the microwave.

How to Freeze Ranch Style Beans:

Place the beans in a freezer safe container for up to 1 month.

Print Crock Pot Ranch Style Beans:

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Review

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Crock Pot Ranch Style Beans Recipe

4.94 from 29 votes

Everyone will love Slow Cooker Ranch Style Beans. The slow cooker does all the work for this delicious meal. Try Crock pot ranch style beans recipe.

Prep Time 15 minutes mins

Cook Time 8 hours hrs

Total Time 8 hours hrs 15 minutes mins

Servings 6

Cuisine American

Course Main Course

Calories 296

Author Carrie Barnard

Ingredients

  • 1 pound dried pinto beans
  • 6 ounces tomato paste
  • ½ cup chopped onions
  • 1 clove minced garlic
  • 1 tablespoon chili powder
  • dash crushed red pepper flakes
  • 1 teaspoon salt
  • 1 teaspoon cumin
  • ½ teaspoon dried marjoram
  • 7 cups water

Instructions

  • Place all of the ingredients in the crock pot in order. I like to put the water in last because it tends to ‘mix’ everything nicely together.

  • If you do not like to mince garlic yourself, you can substitute 3-4 teaspoons of bottled minced garlic. (This is an indulgence, but it is a big convenience and sometimes you can find it marked down. Plus, one little bottle will last a long time.)

  • Cook on low 8 hours or high for 5 hours.

  • Serve hot and toss a pinch (or two) of shredded cheese on top for a little extra yum!

Recipe Notes

This recipe is perfect to feed a large family or serve if you are hosting a group.

Nutrition Facts

Calories 296kcal, Carbohydrates 54g, Protein 17g, Fat 1g, Sodium 658mg, Potassium 1391mg, Fiber 13g, Sugar 5g, Vitamin A 830IU, Vitamin C 12mg, Calcium 115mg, Iron 5.1mg

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Try these other easy crock pot recipes:

  • Crock Pot Baked Pasta with Meatballs
  • Slow Cooker Red Beans and Rice Recipe
  • Crockpot Hamburger Helper Recipe

Be sure to check out all of our delicious Crock Pot Recipes here.

More crockpot side dishes

  • Crock pot Corn on the Cob
  • Crockpot Baked Potatoes
  • Try more easy Crockpot Side Dishes
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About the Author

Easy Ranch Style Beans Recipe (20)

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

About Carrie Page
Easy Ranch Style Beans Recipe (2024)

FAQs

What kind of beans are ranch-style beans made from? ›

Pinto Beans with Jalapeno Peppers.

What is the difference between ranch-style beans and pinto beans? ›

The difference between plain pinto beans and their spunky offspring, ranch-style beans, lies primarily in how each is prepared. After all, they're the exact same bean -- just accentuated in the ranch version by the addition of perky seasonings, pungent alliums, tomatoes, and other ingredients.

What is a good substitute for ranch-style beans? ›

Out of all the different types of beans, I recommend substituting them with cannellini or red kidney beans. For an even deeper flavor, make your own chili powder using ancho chilies. Swap brown sugar in place of white to give your delicious side dish a caramelized flavor.

What can I add to beans to make them nicer? ›

Onions and garlic: Quartered onions, halved shallots, or smashed garlic cloves. Herbs: A sprig of fresh rosemary or thyme, or sage, parsley, or cilantro leaves or stems. I often add frozen herbs to my home cooked beans. Spices: Black peppercorns, freshly ground black pepper, bay leaves, or dried chiles.

What kind of beans did the Cowboys eat? ›

They were most likely pinto or possibly red beans. Think southwest cuisine. They may have had tomatoes cooked with them, along with onions, garlic and chile peppers. Cooked beans spoil or sour quickly, so cowhands wouldn't have eaten beans on the trail unless they were traveling with the chuck wagon.

What kind of beans do Mexicans eat? ›

A Guide to Mexican Beans & Bean Dishes
  • Black Beans. Black beans or frijoles negros are a healthy bean used in a variety of Hispanic and Latino dishes around the world. ...
  • Pinto Beans. This bean has no relation to the car. ...
  • Frijoles Charros. These beans are the best in the wild west. ...
  • Refried Beans.

Are ranch-style beans high in carbs? ›

Appetite Pleasin Ranch Style Beans (0.5 cup) contains 22g total carbs, 15g net carbs, 3.5g fat, 6g protein, and 140 calories.

What beans does Bush's beans use? ›

Bush's® Original Baked Beans are a Secret Family Recipe of navy beans slow-cooked with specially cured bacon, fine brown sugar and our signature blend of spices.

Are pinto beans better dry or canned? ›

A ½ cup serving of pinto beans cooked from dry beans with no added salt is virtually sodium free while a ½ cup serving of canned pinto beans contains approximately 200 milligrams of sodium. You can drain and rinse canned beans to remove about 40 percent of the sodium.

How can I add flavor to beans without meat? ›

Toss drained/rinsed/dried beans with a bit of olive oil (or avocado oil) and your favorite seasonings. You can add crushed whole seeds (coriander, cumin, fennel, mustard, etc.), woodsy herbs (thyme, oregano, rosemary, sage), red pepper flakes, crushed garlic cloves, and of course salt and pepper.

What is a healthier alternative to ranch? ›

Greek yogurt ranch

Versatile, creamy, and delicious, ranch dressing is one of the most popular salad dressings available. In this homemade alternative, Greek yogurt gives a healthy twist to this tasty condiment. This version works well as a dipping sauce or dressing.

What are the best beans to replace chicken with? ›

Use Chickpeas Instead of Chicken or Turkey‍

The colour and chewiness of chickpeas can mimic that of chicken and turkey meat.

How to make beans taste amazing? ›

Those aromatics in the pot will revolutionize the beans' final flavor. The aromatics I tend to use are onions, carrots, garlic, and celery, and then heartier, woodsy herbs, like rosemary, sage, and thyme, which marry beautifully with the earthy-sweet flavor of beans.

How to make cheap beans taste better? ›

Just warm them up and season with salt , pepper, garlic powder, onion powder, paprika, Chile powder. Some rice will pair with them nicely. If you can, dice up some smoked sausage and throw it in; a little goes a long way. I don't eat those sweet bean either, unless I'm having a BBQ.

What do you add to beans to reduce gas? ›

To cut down on the gassy properties, you can add a little baking soda to your recipe. The baking soda helps break down some of the beans' natural gas-making sugars.

Where did ranch-style beans come from? ›

Ranch Style Beans are a Texan staple and they've been satisfying people since 1872 with their take on classic chuck-wagon fare. It's a distinctive flavor—the beans aren't fiery but they do have a depth and brightness that can be very addictive.

What kind of bean is used for butter beans? ›

You'll see them labeled in different ways in the store, after all: frozen lima beans, canned butter beans, dried large limas—or is it dried large butter beans? Turns out, lima beans and butter beans are the same thing. Both terms refer to the same species, Phaseolus lunatus.

What kind of beans are used in kidney beans? ›

Kidney beans are a variety of the common bean (Phaseolus vulgaris), a legume native to Central America and Mexico. The common bean is an important food crop and major source of protein throughout the world. Used in a variety of traditional dishes, kidney beans are usually eaten well cooked.

What kind of beans are Bush's Baked Beans made from? ›

Bush's® Original Baked Beans are a Secret Family Recipe of navy beans slow-cooked with specially cured bacon, fine brown sugar and our signature blend of spices.

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