Low-Carb Coconut Popsicle Recipe (2024)

Desserts, Recipes, Snacks, Uncategorized | 20 comments

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This Low-Carb Coconut Popsicle Recipe makes frozen treats that taste like a Mound bar. These popsicles can be part of a low-carb, keto, LC/HF, diabetic, Atkins, or Banting diet. In addition, they are dairy-free, gluten-free, and grain-free.

Low-Carb Coconut Popsicle Recipe (2)

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This Low-Carb Coconut Popsicle Recipe makes creamy coconut flavored popsicles enrobed in a crisp chocolate coating. The coconut goodness comes from rich coconut milk, unsweetened flakes of coconut, and a bit of coconut oil in the chocolate coating. Yup! Coconut in three ingredients adds loads of coconut flavor!

The chocolate coating on these popsicles is optional. If you just want coconut, are out of low-carb chocolate, or don’t have time to add the coating, no worries. Just serve them without. I love them this way!

Low-Carb Coconut Popsicle Recipe (3)

I make these coconut popsicles in my favorite popsicle mold. I’ve had this mold for years now, and it’s holding up well. I buy popsicle sticks in bulk so I have plenty for when popsicle-making inspiration hits me. I love that there aren’t a lot of little pieces to this mold. I’ve had other molds with reusable plastic “sticks” that stay in the popsicle while you eat it. These little things ended up everywhere except back with the mold and often lost forever. If you use a different mold, you may need to adjust the amount of the recipe you make to work for a different size mold.

I love keeping popsicles in the freezer for a quick snack or treat during the summer. I’ve even been known to eat them for breakfast. They are the perfect, make-ahead snack. To me, having low-carb things like this available for a quick pick-me-up, makes it so much easier to stay low-carb. Otherwise there is more temptation to eat something off-plan.

If you love popsicles like I do, you may want to check out our recipes forEasy Low-Carb Fudge Popsicles,Low-Carb Mint Chocolate Popsicles,Low-Carb White Chocolate Raspberry Popsicles, andLow-Carb Root Beer Float Popsicles. Enjoy!

-Annissa

Low-Carb Coconut Popsicle Recipe (4)

Low-Carb Coconut Popsicle Recipe (5)

5 from 7 votes

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This Low-Carb Coconut Popsicle Recipe makes frozen treats that taste like a Mound bar. These popsicles can be part of a low-carb, keto, LC/HF, diabetic, Atkins, or Banting diet. In addition, they are dairy-free, gluten-free, and grain-free.

Course Dessert, Snack

Cuisine American, low-carb

Prep Time 15 minutes

Cook Time 5 minutes

Freezing time 5 hours

Servings 10

Calories 231 kcal

Author Annissa Slusher

Ingredients

For the coconut popsicles:

For the chocolate coating:

Instructions

For the coconut popsicles:

  1. In a 1 1/2-2 quart saucepan, whisk together the coconut milk, coconut flakes, granulated stevia/erythritol blend, and eggs. Heat mixture over low heat, stirring frequently until it just comes to a simmer. Remove from heat.

    Low-Carb Coconut Popsicle Recipe (6)

  2. Whisk in the almond milk and vanilla extract. Pour into molds.

    Low-Carb Coconut Popsicle Recipe (7)

  3. Cover the molds and insert popsicle sticks. Freeze until completely frozen (about 5 hours) before continuing.

    Low-Carb Coconut Popsicle Recipe (8)

For the chocolate coating:

  1. Place chopped dark chocolate and coconut oil in a small, heavy saucepan. Place over low heat, stirring constantly, until just melted. Allow to cool for 5 minutes.

    Low-Carb Coconut Popsicle Recipe (9)

  2. Remove popsicles from the mold by running warm water over the plastic. Keep them in the freezer on a parchment-lined baking sheet. Working with only one popsicle at a time (and keeping the rest in the freezer) spoon melted chocolate over the popsicles, spreading it with the back of the spoon.

    Low-Carb Coconut Popsicle Recipe (10)

  3. Allow chocolate to solidify on the cold popsicle, then place back in the freezer on the baking sheet. Repeat for the remaining popsicles. When all popsicles are finished and the chocolate has hardened completely, place them in an airtight container, separating them with parchment paper.

Recipe Notes

Per popsicle:

With chocolate coating:

Total carbs (g): 7

Fiber (g): 4

Net carbs (g): 3

(see nutrition label for additional information)

Without chocolate coating:

Calories: 115

Protein (g): 2

Total carbs (g): 3

Fiber (g): 1

Net carbs (g): 2

Nutrition Facts

Low-Carb Coconut Popsicle Recipe

Amount Per Serving (1 popsicle)

Calories 231 Calories from Fat 180

% Daily Value*

Fat 20g31%

Saturated Fat 18g113%

Trans Fat 0g

Polyunsaturated Fat 1g

Monounsaturated Fat 1g

Cholesterol 37mg12%

Sodium 40mg2%

Potassium 22mg1%

Carbohydrates 7g2%

Fiber 4g17%

Sugar 1g1%

Protein 3g6%

Vitamin A 100%2%

Vitamin C 0%0%

Calcium 30%3%

Iron 0.5%3%

* Percent Daily Values are based on a 2000 calorie diet.

  1. Low-Carb Coconut Popsicle Recipe (12)

    Jason on May 16, 2018 at 4:09 pm

    These look incredible. Perfect for summer.

    Reply

  2. Low-Carb Coconut Popsicle Recipe (13)

    Stephanie on October 9, 2018 at 12:13 pm

    These sound so good and I must admit the chocolate coating would not be optional for me. 🙂

    Reply

  3. Low-Carb Coconut Popsicle Recipe (15)

    Marie – Not Enough Cinnamon on October 9, 2018 at 1:00 pm

    They look SO delicious, and easy to make, too! p.s. love that your blog is a mother/daughter duo, how sweet!

    Reply

  4. Low-Carb Coconut Popsicle Recipe (16)

    Mary Bostow on October 9, 2018 at 1:20 pm

    Oh yum! My whole family would go crazy for these! Wow and wow, this is so delicious and it makes my mouth watering

    Reply

  5. Low-Carb Coconut Popsicle Recipe (17)

    Suzy on October 9, 2018 at 2:07 pm

    Mmm a low carb dessert I love !

    Reply

  6. Low-Carb Coconut Popsicle Recipe (18)

    kim on October 9, 2018 at 2:26 pm

    Yum! This looks fabulous and I can’t wait to give this recipe a try!

    Reply

  7. Low-Carb Coconut Popsicle Recipe (19)

    london on January 9, 2019 at 4:40 am

    These are so good. I make them all the time in ice cube trays so they are bite sized. They are delicious and taste like a frozen mounds bar. Thank you, thank you for the recipe.

    Reply

    • Low-Carb Coconut Popsicle Recipe (20)

      Annissa on January 9, 2019 at 8:19 am

      You’re welcome! Making them in an ice cube tray is a great way to limit portion size.

      Reply

  8. Low-Carb Coconut Popsicle Recipe (21)

    June on May 29, 2019 at 4:52 pm

    Is the coconut milk the thick type?

    Reply

    • Low-Carb Coconut Popsicle Recipe (22)

      Annissa on May 31, 2019 at 8:17 am

      Yes. It’s the thick stuff from a can.

      Reply

      • Low-Carb Coconut Popsicle Recipe (23)

        June on June 1, 2019 at 5:31 am

        Thanks

        Reply

  9. Low-Carb Coconut Popsicle Recipe (24)

    Paola on June 5, 2019 at 10:46 am

    Hi from Italy! I have a question: do you think that I could omit the eggs? Thank you!

    Reply

    • Low-Carb Coconut Popsicle Recipe (25)

      Annissa on June 5, 2019 at 5:42 pm

      Welcome to my blog! It’s amazing how my little blog reaches all over the world! I think you could omit the eggs. You may want to add about 1/4 cup of heavy cream or almond milk if you don’t use the eggs. The final popsicles might not be quite as creamy, but should still be very good.
      Annissa

      Reply

  10. Low-Carb Coconut Popsicle Recipe (26)

    Susana on July 30, 2019 at 4:10 am

    Oh wow! Looks yummy! Can’t wait to make this!

    Reply

  11. Low-Carb Coconut Popsicle Recipe (27)

    Charlie on April 27, 2021 at 5:39 pm

    This may seem like a silly question, but can you substitute whole milk or heavy cream for the almond milk?

    Reply

    • Low-Carb Coconut Popsicle Recipe (28)

      Annissa Slusher on April 29, 2021 at 7:16 pm

      Yes, that should work fine.
      -Annissa

      Reply

  12. Low-Carb Coconut Popsicle Recipe (29)

    s. london schertzer on May 3, 2021 at 3:26 am

    I’ve made this recipe for years. It’s so delicious and refreshing. Takes care of my craving for a dessert all the time.

    Reply

    • Low-Carb Coconut Popsicle Recipe (30)

      Annissa Slusher on May 6, 2021 at 7:16 pm

      Thanks so much! This one has been on the blog for a while, but it’s still a good one.

      -Annissa

      Reply

  13. Low-Carb Coconut Popsicle Recipe (31)

    London Schertzer on July 5, 2023 at 10:24 pm

    I’ve made this for years now. Aloha from Maui. It is so good. I make them in ice cube trays too. It’s the perfect bite when it’s hot outside. I also have started adding fresh lime juice and zest. I don’t do the chocolate. I love a good coconut, lime popsicle. Adding 2-3 TBSP of corn starch is key to keep it from freezing hard like an ice cube. It is the perfect popsicle consistency. Thank you for the recipe. It’s a knockout.

    Reply

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Low-Carb Coconut Popsicle Recipe (2024)

FAQs

Can you eat popsicles on a low carb diet? ›

Most popsicles are not keto-friendly, even if they say they are sugar free. But making your own keto popsicles is easy, delicious, and cost effective. These Strawberry Cheesecake Popsicles are very low in carbs and completely appropriate for the keto diet.

How do you make popsicles creamy and not icy? ›

Fortunately, there's an easy way to prevent this unwanted outcome by using an unexpected ingredient: cornstarch. When you're creating the mixture for your popsicles, you can add a few teaspoons of cornstarch. Blend it with the rest of your ingredients, then pour the liquid into the popsicle molds as usual.

What ingredient makes popsicles soft? ›

Recipe FAQs

This will help the popsicles from becoming too icy and give them more of a creamy texture. How do you make popsicles freeze soft? The Greek yogurt will help keep the popsicles soft. You can also use full-fat coconut milk.

Why do you put cornstarch in popsicles? ›

The cornstarch is what keeps the popsicles creamy. It's a little secret ingredient we add to our cream-based popsicles. It makes the popsicle so it's not icy when you bite it, which is essential for flavor and texture.

What happens if you eat no carbs for a week? ›

Severe carb limits can cause your body to break down fat into ketones for energy. This is called ketosis. Ketosis can cause side effects such as bad breath, headache, fatigue and weakness. It's not clear what kind of possible long-term health risks a low-carb diet may pose.

What pop has the least amount of carbs? ›

Diet soda and sparkling water are usually free of net carbs. Try to choose soft drinks that are sweetened with stevia or other natural zero calorie sweeteners as opposed to artificial sweeteners.

Why are store bought popsicles softer than homemade? ›

Pectin, like other common popsicle 'secret ingredients' like gelatin, cornstarch, alcohol, or the various gums/stabilizers used in commercial popsicles, is often used in popsicles to keep the ice crystals small. Like with ice cream, smaller ice crystals means a smoother mouthfeel and a less icy consistency.

What does xanthan gum do to popsicles? ›

****Optional: xanthan gum acts as a stabilizer, ensuring a consistent texture while freezing (but it's also totally optional). I particularly suggest it if you're going to leave your popsicles in the freezer for a while, or if you like your texture extra creamy.

What liquid is used to freeze popsicles? ›

Popsicle machine freezes ice-pops in few minutes using a tank of super-chilled Propylene Glycol + Water. RXSOL Propylene Glycol is pure and suitable to use in ICE freezing machine.

How to soften homemade popsicles? ›

To get a slightly softer texture, add more sweetener or a fatty milk product like heavy cream. Both lower the freezing point of the puree and gives it a less icy final finish.

What causes popsicles to not freeze? ›

The liquid you're making pops with contains alcohol or if it's too high in fat, oil or sugar. The liquid you're making pops with is too soft or has too many solids. For example, if you made a chocolate pop from cocoa and used too high of a cocoa to water ratio, your pop may not freeze.

What are the liquid popsicles called? ›

A freezie or a freeze pop is a water-based frozen confection similar to an ice pop. It is made by freezing flavored liquid such as sugar water, fruit juice or purée inside a plastic casing or tube, either round or flat.

What are the stabilizers in popsicles? ›

Applications
  • Agar Agar: Dairy recipes like set yoghurt, ice-creams, kulfi, ice candies, popsicles, etc require stabilizer to gain the required consistency. ...
  • Wondergel. ...
  • Carrageenan. ...
  • Sodium Alginate. ...
  • Xanthan Gum. ...
  • Tara Gum. ...
  • Locust Bean Gum. ...
  • Pectin.

What flavor does cornstarch add? ›

Here's a broad breakdown: Cornstarch is flavorless and odorless, and is used mostly to alter the texture of foods. It's almost pure starch. Corn flour is a fine, ground powder made from dried whole corn kernels.

How to make popsicles freeze faster? ›

Put a small fan in the freezer which blows across the Popsicle tray. Something like a small personal fan (or two) can be put in the freezer with the power cord carefully fed through the door gasket. This method of course is limited to freezing a small number of trays.

Are popsicles high in carbs? ›

Most popsicles are loaded with sugar and are not appropriate for a keto diet. Even sugar-free popsicles most often contain ingredients that are not keto-friendly like maltodextrin (corn), and many actually contain quite a few carbs. (One brand I looked at had 11 grams of carbohydrates per serving.)

What popsicles can you eat on a clear diet? ›

Gelatin. Popsicles that do not have bits of fruit, fruit pulp, or yogurt in them.

What sweets can I eat on low carb diet? ›

Top 10 Low Carb Desserts
  • Variety Pack Bites. If you're looking for a sweet treat without any carbs, you'll love these tasty bites. ...
  • Dip Your Own Fruit & Chocolate Dipping Kit. ...
  • Low Carb Creme Brulee. ...
  • Keto Coconut Macaroons. ...
  • Low Carb Walnut Brownies. ...
  • Keto Coconut Lime Bars. ...
  • The Best Keto Cheesecake. ...
  • Keto Fluffy Chocolate Mousse.
May 30, 2023

Are popsicles a good snack for weight loss? ›

This may sound overwhelming, but you can make a few simple changes to reach your goal. Eating only popsicles is not healthy and you won't effectively lose weight by doing that. However, replacing some high calorie and high fat desserts and snacks with popsicles may help you consume fewer total calories.

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